Potatoes, Organic (5kg) | Abel & Cole

Potatoes, Organic (5kg)

(12p per 100g)
Organic Vegan
The humble potato is a staple part of British cuisine. Whether it's fish & chips, roasties, mash, jackets, or you just boil 'em, they're as versatile as can be. We have many varieties throughout the year, from Milva, Athlete, Alouette, Orla to Estima.

Country of Origin - UK
Class - Minimum Class 2
Variety: Alouette (week commencing 24th April)
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These spuds are from Herefordshire & Ludlow College. Whoever said organic farming wasn't hi-tech? No weird chemicals or pesticides, just fantastic farming and excellent herefordshire soil go into these gorgeous spuds.

Storage & prep

Main season potatoes can be boiled with their skins on, or peeled if you prefer. They can also be baked, roasted, deep or shallow-fried and mashed. Different varieties are better for different preparation methods (see description for our tips), although most of our potatoes are all-purpose. All potatoes should be eaten fresh, and stored in a dry cool area.

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