Pitchfork Cheddar (200g)
Trethowan's Dairy
£4.70
(£2.35 per 100g)
Unavailable
Good things come to those who wait, and the Pitchfork Cheddar from Trethowan’s Dairy is a really, really good thing. That’s because Trethowan’s Dairy slowly mature their delicious organic cheddar over the course of 10-12 months. Using traditional methods of cheese-making and a raw, organic milk, they create a cheese that draws on a rich, local heritage. The texture is dense and creamy with a signature taste that’s full flavour and a touch of acidity. A cheese that matures long enough to see its first birthday really is a gift in and of itself.
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Producer
Producer
Trethowan's Dairy really does keep it all in the family. After Todd moved back to Wales from London and began making cheese on his parents' land, his brother Maugan and sister-in-law Kim soon joined him. Since 2014 the three of them have been based in Somerset, where they use top-notch milk from a local organic farm, to ensure their cheese is the best it can be.
Nutrition
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 1861
Energy (kcal): 449
Protein (g): 26.4
Carbohydrate (g): 3.4
of which sugars (g): 0.1
Fat (g): 36.4
of which saturates (g): 9.4
Salt (g): 1.6
Energy (kJ): 1861
Energy (kcal): 449
Protein (g): 26.4
Carbohydrate (g): 3.4
of which sugars (g): 0.1
Fat (g): 36.4
of which saturates (g): 9.4
Salt (g): 1.6
Ingredients & allergens
Ingredients & allergens
Raw Organic Cows MILK*98%, Salt 1.6%, Starter Cultures 0.4%, Animal Rennet 0.01%
*= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold.
This product is made using raw milk and as such in line with FSA guidance should be avoided by certain population groups.
*= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold.
This product is made using raw milk and as such in line with FSA guidance should be avoided by certain population groups.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated at less than 8C. Once open re-wrap and use within 7 days. For best flavour results remove from refrigerator an hour before consumption to allow product to rise to room temperature.
Packaging
Packaging
Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)Labels: Colour printed paperContais BPA: No - does not contain BPA