Oyster Mushrooms (150g)
£5.75
(£3.83 per 100g)
Why?
Our organic oyster mushrooms are the pearl of the fungi world, and with their mild, earthy flavour, they’re an absolute must have for risottos, stews and soups. They’ll also mingle beautifully in your soy-drenched, Asian-inspired dishes.
Country of Origin - UK
Class - Minimum Class 2.
These mushrooms have been grown in an organic peat-free substrate, helping to protect vital carbon-storing peatland habitats.
Country of Origin - UK
Class - Minimum Class 2.
These mushrooms have been grown in an organic peat-free substrate, helping to protect vital carbon-storing peatland habitats.
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Producer
Producer
At this time of year, our oyster mushrooms come from the folks down at Brambletye Farm in Sussex. As well as mushrooms, the farm also has apple & pear orchards as well as redcurrant, blackberry and gooseberry plantings.
Ingredients & allergens
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Don't forget to wash your fruit and veg. Storage-wise, treat them like any mushroom and keep them cool and moist. Pop them in a paper bag or in a tub covered with a breathable cloth and they’ll store well in the fridge for up to a week.