Original Oatcakes, Island Bakery (135g)  <br><br> | Abel & Cole

Original Oatcakes, Organic, Island Bakery (135g)

(£2.19 per 100g)
Organic Vegan
Sold out
Up on the Isle of Mull, the folks at Island Bakery know that simplest is best when it comes to crunchy oatcakes. Theirs are made with organic oats, olive oil and the craftsmanship that their bakers are well known for – plus the blustery wind and choppy waves that sustainably power the bakery itself. Top their Original Oatcakes with a slice of cheese and a blob of chutney and you’ll find yourself reaching for oatcake number two before too long.

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Joe and Dawn Reade set up Island Bakery on the Isle of Mull. Their mission? To bring you the most delicious organic biscuits. They are the only bakery in the world using sustainably-sourced woodchip to heat the ovens that bake their biscuits. Love, care for the environment and biscuits. Who needs anything else?

Ingredients & allergens

Oats* 60%, Wheat Flour* (Wheat flour*, Calcium Carbonate, Iron, Niacin, Thiamin), Extra Virgin Olive Oil* 18%, Salt, Raising Agent (Sodium Bicarbonate).

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of peanuts, nuts, soya.

*= produced to organic standards.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 1892
Energy (kcal): 453
Fat (g): 23.0
of which saturates (g): 2.0
Carbohydrate (g): 50.0
of which sugars (g): 2.0
Protein (g): 9.6
Salt (g): 1.4

Storage & prep

Store in a cool (<25c), dry place and away from strong odour and direct sunlight.


Food contact material: Paper/Card (Recyclable)
Sleeves/wraps/seals: Plastic - EVOH (Not Currently Recyclable)
Contains BPA: No

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