Serrano Ham, Organic, Enebral (100g) | Abel & Cole

Serrano Ham, Organic, Enebral (100g)

(88.5p per 10g)
Organic GlutenFree DairyFree

From Enebral, the Spanish charcuterie supremos, comes organic Serrano Ham with a masterfully cultivated taste. Created using the meat from free-ranging pigs who roam the dehesa of Andalusia, and cured for 540 days to achieve that crucial balance of sweetness and saltiness. Proof, as if it were needed, that good food really does come to those who wait.
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El Enebral is a small family operation dedicated to curing organic meats to perfection according to traditional methods. They work closely with a local Andalusian farmer to ensure top-notch animal welfare standards and the unbeatable quality, which has made Spanish charcuterie so famous.

Ingredients & allergens

Pork Ham* and Sea salt.
Made with 136g of Spanish organic pork per 100g of finished product.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information - typical values per 100g/ml
Energy (kJ): 1335
Energy (kcal): 320
Fat (g): 20
of which saturates (g): 6
Carbohydrate (g): 1
of which sugars (g): 1
Protein (g):35
Salt (g): 4.2

Storage & prep

Keep refrigerated below 5C. Bring to room temperature before consuming. Open pack 30 min before serving. Once opened, keep refrigerated and consume within 3 days
To enjoy the fullest flavour, remove from the packed, cover lightly and bring to room temperature half an hour before serving.


Food contact material: Other - Mixed Material (Compostable (Home))
Lid/Cap: Other - Mixed Material (Compostable (Home))
Contains BPA: No

Exquisite cured meat
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