Salmon Fillets, Organic Farmed, Abel & Cole, pack of 2 (260g)

(£4.98 per 100g)
Organic mcs-2-rating

Most customers have their staples delivered weekly, so this item is set to automatically order itself every week. Your weekly shop will then arrive with no effort at all. Magic!
Sustainably farmed off the Celtic coasts of Scotland and Ireland, these organic Salmon Fillets taste heavenly whether steamed, pan-fried or roasted. All that’s needed is a little squeeze of fresh lemon to really set off their light and delicate flavour.

In partnership with the Marine Conservation Society and trusted organic fisheries, we ensure that all of our seafood is sourced as sustainably and responsibly as possible. With strict measures to prevent overcrowding and natural, chemical-free diets, our organic salmon can swim naturally and grow strong. The result? Lean and tender meat for you, and plenty more fish in the sea for future generations. Caution: Although every care has been taken to remove bones, some may remain.

MCS Rating: 2
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The Celtic Coast Fish Company have a passion for sourcing seafood the right way: sustainably and responsibly. They work with small-scale fisheries up and down the British coastline, sourcing their fish with full traceability and only in spots where stock is plentiful.

Ingredients & allergens

Organic Farmed Salmon*

* = produced to organic standards.
Allergy advice: contains Fish. May contain traces of crustaceans and molluscs.

Caution: Although every care has been taken to remove bones, some may remain

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Please refrigerate upon delivery. We guarantee that your order of meat and fish will have at least 3 days before its expiry date, including the day of your delivery. Suitable for home freezing. Freeze as soon as possible after delivery and use within one month of freezing. Ensure that the fish is fully defrosted before cooking. Once defrosted do not re-freeze

Our organic salmon fillets can be pan-fried, baked or roasted with olive oil, black pepper and a squeeze of lemon juice.


Food Contact Material: PLASTIC - HDPE, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA

With help from the MCS, we selectively source our fish and seafood from responsibly-managed fisheries and organic farms, so it’s easier for you to make the right choice.

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