Pork Stuffing Roulades Wrapped in Bacon, Organic, Pegoty Hedge (340g) | Abel & Cole

Pork Stuffing Roulades Wrapped in Bacon, Organic, Pegoty Hedge (340g)

£6.80
(£2.00 per 100g)
Organic

Order now for deliveries from 20th December

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If sausages wrapped in bacon are a pigs in blankets, this is the king of pigs, wrapped in a flowing shawl of softest cashmererobe. Unbeatably moreish, Pegoty Hedge have a stunning pork stuffing recipe up their sleeves. The only way to improve on perfection, in our books, is to wrap it in bacon. Careful – these little beauties might just overshadow the turkey come the Christmas day.
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Producer

Pegoty Hedge is an organic beef and lamb farm in the shadow of the Malvern Hills and Bredon Hill close to the River Severn. This idyllic corner of Worcestershire with its fertile land and lush green pastures produces some of the finest livestock in the country. Young Oliver is the third generation of Surmans to farm on this gorgeous plot. He's teamed up with a local gastropub chef to create the most outstanding, organic dishes for you to heat up at home.

Ingredients

Pork Sausage Meat* 48% (Pork Mince* 80%, Water 12%, Breadcrumbs* (Wheat Flour* (Wheat Flour*, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast) Salt, Ascorbic Acid E300, Sugar*, Ground White Pepper*, Onion Powder*, Ground Nutmeg*, Ground Mace*, Ground Coriander*, Rapeseed Oil*, Ground Sage*), Bacon* 24% (Pork Belly* 96%, Salt, Cane Sugar*, Preservative E250), Onions* 16%, Breadcrumbs* (Wheat Flour* (Wheat Flour*, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Butter* (Milk), Sage*, Black Pepper*, Thyme*, Preservative (Citric Acid)

For allergens, including cereals containing gluten, please see ingredients in bold.

* = produced to organic standards.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 834
Energy (kcal): 200
Protein (g): 12.7
Carbohydrate (g): 11.3
of which sugars (g): 3.2
Fat (g): 11.6
of which saturates (g): 4.7
Salt (g): 1.7

Storage & prep

Keep refrigerated below 4C. Do not freeze.

To cook: Remove outer sleeve, pierce film, place on baking tray and; if cooking from fresh, cook in a pre heated oven at (180°C, Gas Mark 4) for 25 minutes or in a microwave according to manufacturer's instructions. If cooking from frozen, cook in pre heated oven (180°C, Gas Mark 4) for 45 minutes or in a microwave according to manufacturer's instructions.

Packaging

Food contact material: C pet tray (Not Currently Recyclable or Compostable)
Lid/Cap: Film (Not Currently Recyclable or Compostable)
Sleeves/wraps/seals: Cardboard sleeve (Biodegradable or Recyclable)
Contains BPA: No

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