Red Lentil Sun Seed Burgers, Organic, Biona (160g)
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Red Lentil Sun Seed Burgers, Organic, Biona (160g)

Red Lentil Sun Seed Burgers, Organic, Biona (160g)

£4.20
(£2.63 per 100g)
Organic Vegan

Available from 30th April

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These veggie burgers are made with red lentils, pumpkin and sunflower seeds, giving them a lovely texture and packed full of flavour. There's a bit of spice hidden away too, just to give them that extra bit of character. They go great with your usual burger toppings, but you can try them added to salads or dipped in sweet chilli sauce too as a little snack. Each pack contains 2 burgers.
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Producer

Windmill Organics began in 1978 as a wholefood shop in London. In 1981 a vegetarian restaurant was added and became so popular, they decided to offer their food to more switched on food lovers. And so came Biona. Its name comes from their organic, pure roots; 'Bio' meaning organic throughout Europe and 'Na' taken from ‘nature’. Windmill has been among the first to make ethical foods mainstream.

Ingredients & allergens

Red Lentils* (25%), Water, Pumpkin* (11%), Corn Groats*, Sunflower Seeds* (7%), Leeks* (6%), Onions* (6%), Potato Flakes*, Carrots* (5%), Spices*, Sea Salt, Sunflower Oil*

*= Produced to organic standards
May contain traces of gluten, soya, mustard and sesame.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ):996
Energy (kcal):238
Protein (g):6.6
Carbohydrate (g):23.7
of which sugars (g):2.8
Fat (g):12.1
of which saturates (g):1.5
Salt (g):0.9

Storage & prep

Store chilled at 2-7c. Once opened, consume immediately. Suitable for home freezing. Freeze on day of purchase and once thawed, consume within 2 days and do not refreeze.
Heat lightly in a pan until golden brown.
If cooking on a barbecue, place in tin foil and over low heat.

Packaging

Food contact: Polyethylene and polyester tray and Polyamide and polyester film (Recyclable – check local facilities)
Contains BPA: No

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