Sweeter, milder and more delicate in taste than red onions, organic Red Florence Onions are an excellent choice for pairing with lighter flavours. Also known as ‘Torpedo Onions’, these tapered, sustainably grown bulbs can be enjoyed in all the ways you’d use red onions but offer a gentler, sweeter taste, even when enjoyed sliced up raw and scattered over salads and sandwiches. They make great pizza toppings, tangy relishes and can really balance out heavier elements in a stew or soup too.
By choosing organic Red Florence onions, you’ll be supporting farmers who naturally enhance the health of their soil through sustainable practices and work to encourage biodiversity on their land. We’ll deliver your organic Red Florence onions sustainably to your door, with as little packaging and as few food miles as possible. For anything that’s sourced from further afield, we have a zero air freight promise in place.
Country of Origin - UK
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Producer
Hugh and Liz Collins head up Kensons Farm in Wiltshire. Originally a livestock farm, they began the process of converting the land to grow organic veg back in 2000. Fast forward 20 years and they now grow all sorts of delicious, seasonal vegetables
Ingredients & allergens
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Don’t forget to wash your fruit and veg before use.