Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.Start your favourites list now New to Abel & Cole? Sign up here
Back to the shop
Available until 24th December
The Bury family, founders of Eversfield Organic, love their charcuterie. Growing tired of trying to track down the best charcuterie in the land, they thought, "Hang on, we've got all the ingredients right here on our farm to make truly special charcuterie": lush organic pasture, quality native breeds, and traditional craftsmanship. And don't forget the passion, for their animals, the land, and the environment. At the heart of Roam & Relish are organic and pasture fed standards, that ensure everything that leaves their hands is of the best quality, and of exceptional flavour
Pork (95%)*, Vegetable flakes (100% pea flakes), Natural sheep casings, Salt, Black pepper*, Thyme*.
* = produced to organic standards. For allergens please see ingredients in bold. Gluten & nitrate free.
Nutritional information per 100g Energy (KJ): 884 Energy (kcal): 307 Fat (g): 12.5 of which saturates (g): 6.6 Carbohydrates (g): 8.8 of which sugars (g): 3.1 Protein (g): 14.8 salt (g): 0.7
Keep refrigerated. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly and use within 24 hours. Once thawed do not re-freeze. We guarantee three days life, including day of delivery. The product contains no preservatives or colouring so the sausages will naturally lose the pink colouration and turn slightly more grey over time.