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Our organic British lamb comes from the chaps at Well Hung Meat Company at Carswell Farm in Devon, along with a clutch of nearby organic farms in Devon graze on lush clover-rich grass all year round. The lamb is matured the old fashioned way for at least a week, delivering an enhanced flavour and remarkable texture and quality before being hand prepared.
Organic Lamb (100%)* * = produced to organic standards
Keep refrigerated, consume within use by date. Suitable for freezing. Freeze and consume within 1 month. Once thawed, do not refreeze. Ensure meat is cooked throughout.