Lamb Kidney, Organic (200g) | Abel & Cole

Lamb Kidney, Organic (200g)

(£1.75 per 100g)

Order now for deliveries from 8th February

One delivery only
Lamb kidneys are beautifully juicy and flavoursome. You'll want to cook them quickly and serve them slightly pink, that's when they're at their most tender. A little tip: to give the kidneys a milder taste soak them in cold milk for about half an hour before cooking.
Country of Origin - England
Read More Read Less

Our organic British lamb comes from the chaps at Well Hung Meat Company at Carswell Farm in Devon, along with a clutch of nearby organic farms in Devon graze on lush clover-rich grass all year round. The lamb is matured the old fashioned way for at least a week, delivering an enhanced flavour and remarkable texture and quality before being hand prepared.


Organic Lamb (100%)* * = produced to organic standards

Storage & prep

Keep refrigerated, consume within use by date. Suitable for freezing. Freeze and consume within 1 month. Once thawed, do not refreeze. Ensure meat is cooked throughout.

Why Organic Meat?
Organic is the gold standard of animal welfare. Our animals are truly free ranging, enjoy an organic diet and are free from routine use of antibiotics or hormones.
To our organic meat 

You might also like to try...


Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop