Kefir, Organic, Biotiful Dairy (250ml)

£2.10
(84p per 100ml)

Biotiful's organic kefir is made with powdered kefir cultures (which include Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus). These are added to Berkeley Farm’s wonderful, organic milk to create a delicious, thick kefir that’s got a gentle tang and very slight fizz. All it takes is time and some careful monitoring of the temperature.

Kefir is a source of Vitamin B12, which contributes to the normal functioning of the immune system.

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Producer

Natasha Bowes, founder of Biotiful Dairy, remembers drinking kefir ever since she was a child. It was partly due to being mildly lactose-intolerant, but as she got older she realised that it was helping her to stay fit and healthy too - which really came in handy while she was training as an athlete for the Russian figure skating team. After having moved to London, Natasha couldn't seem to find any of that kefir that was as wonderful as what she'd grown up with, so she took matter into her own hands, and after researching ancient recipes and current best practices and methods, she tracked down the finest British milk (from our friends at Berkeley Farm), and is now producing her own cultured milk drinks for all to enjoy.

Ingredients & allergens

Pasteurised cow's milk*,fermented with live kefir cultures. Live kefir cultures contain amongst others: Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus

*= produced to organic standards
For allergens, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 243
Energy (kcal): 58
Protein (g): 3.2
Carbohydrate (g): 4.6
of which sugars (g): 2.8
Fat (g): 3.0
of which saturates (g): 2.0
Salt (g): 0.5

Storage & prep

Keep refrigerated 0-5ºC. Shake well before opening and consume within 2 days. Enjoy chilled.

Packaging

Food Contact Material: PLASTIC - LDPE, non-black (Recyclable - Check local facilities)
Lid/Cap: PLASTIC - LDPE, non-black (Recyclable - Check local facilities)
Labels: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA

Kefir, Organic, Biotiful Dairy (250ml)

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