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A small, award-winning business from East Acton, Clearspring’s goal is to get organic food back on the dining table, so that you can enjoy the same quality meals as your grandparents did. Using only the very best ingredients in their products, the Clearspring team have an in-house kitchen where they test and taste all of their recipes. Their noble mission is to bring Japanese and Free From ingredients out of the what-do-I-do-with-this? bracket and put them firmly on your weekly shopping list.
White miso (65%) (water, soya beans, rice, sea salt)*, mirin ( sweet rice, water, cultured rice)*, sea salt, onion paste*, wakame, sea vegetable (1%), kombu sea vegetable extract (1%), (water, komby, salt) * = produced to organic standards. Wheat free. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of sesame and gluten.
Nutritional Information per 100g/ml Energy (kJ): 584 Energy (kcal): 139 Protein (g): 8.0 Carbohydrate (g): 16.0, of which sugars (g): 15.0 Fat (g): 4.0, of which saturates (g): 1.0 Salt (g): 14.0