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Cypressa’s story begins more than half a century ago, in Cyprus, with three brothers: Yiannis, Theodosis and Loizos Katsouris. Together, they were driven to source and sell the best olives, olive oils, and fruit & veg around, and it wasn’t long before they carved out quite the name and reputation for themselves. If you wanted some of the finest food in the Med, the Katsouris were your men, and that’s still very much the case today.
Sheep milk* (>70%), Goat milk*, Salt, Rennet, Lactic culture.
For allergens, including cereals containing gluten, please see ingredients in bold.
* =produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1199
Energy (kcal): 289
Protein (g): 16.5
Carbohydrate (g): 0.7
of which sugars (g): 0.7
Fat (g): 24.5
of which saturates (g): 15.0
Salt (g): 3.3
Keep refrigerated (0-5°C).
Consume within 3 days of opening
Food contact material:
Plastic film - Top film: PET/PE (Recyclable)
Bottom film: PA/PE (Not Currently Recyclable)
Contains BPA: No