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Windmill Organics began in 1978 as a wholefood shop in London. In 1981 a vegetarian restaurant was added and became so popular, they decided to offer their food to more switched on food lovers. And so came Biona. Its name comes from their organic, pure roots; 'Bio' meaning organic throughout Europe and 'Na' taken from ‘nature’. Windmill has been among the first to make ethical foods mainstream.
Edamame beans* (soya), Water, Sea Salt
*= produced to organic standards
For allergense, see ingredients in bold.
Nutritional Information per 100g/ml
of which sugars (g):2.1
of which saturates (g):0.9
Once opened, transfer content to a suitable container, keep refrigerated and treat as fresh food.