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Our golden milk is produced by Guernsey and Friesian cows in Wiltshire valleys where they graze wildflower meadows full of the greenest grass. Nick and Christine milk their cows at exactly 4.30am and 3.30pm. It takes Christine about 2 hours to get through the whole herd and she always gives them a quick health check like a proper mum.
For allergens, see ingredients in bold.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1833
Energy (kcal): 445
Protein (g): 1.6
Carbohydrate (g): 1.6
of which sugars (g): 1.6
Fat (g): 48.0
of which saturates (g): 29.7
Salt (g): 0.1
Keep refrigerated below 5C. Shake before use. Once opened, consume within three days.