Brother Michael Cheese, Organic, High Weald Dairy (150g)

Brother Michael Cheese, Organic, High Weald Dairy (150g)

(28.7p per 10g)
Organic Vegetarian

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A semi-soft organic cheese with a beautiful, sticky pink rind. Brother Michael has a punchy flavour that will pair perfectly with fresh organic figs; and being a ‘rind washed’ cheese, it’s a bit on the whiffy side too. Don’t just take our word for it though – it’s such a knockout, it proudly holds the British Cheese Awards’ gold medal.
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High Weald Dairy is based in West Sussex, run by passionate cheesemakers Mark and Sarah. They started out as organic farmers and diversified into milking 250 dairy sheep. One thing led to another and now they spend all day crafting delicious ranges of award-winning cheeses from organic cow’s and sheep’s milk.

Ingredients & allergens

Pasteutised cow milk*, salt, cheese cultures, microbial rennet

For allergens, see ingredients in bold.
*= produced to organic standards


Nutritional Information per 100g/ml
Energy (kJ): 1534
Energy (kcal): 370
Protein (g): 21.8
Carbohydrate (g): 2.1
of which sugars (g): 0.1
Fat (g): 21.6
of which saturates (g): 17.5
Salt (g): 1.8

Storage & prep

Store at <4C. Once opened, consume within 3 days.


Food contact material: Polyethelene film (Not Currently Recyclable or Compostable)
Lid/Cap: Polyethelene film (Not Currently Recyclable or Compostable)
Contains BPA: No

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