Beef & Veg Pasty with Bone Broth, Organic, Lodge Farm Kitchen (190g)

£3.30
(£1.74 per 100g)

The humble pasty. Not many other things say delicious and hearty than this most traditional of British favourites. A melt-in-the-mouth shortcrust pastry encases a combo of brilliant organic beef and fresh veg, cooked to a traditional recipe. Dig in.

Read More Read Less

Producer

At Lodge Farm Kitchen they understand that not even the greatest domestic gods/goddesses among us have the time to rustle up every meal from scratch, so to help, they've created a range of tasty pies that are both convenient and made from fresh ingredients sourced locally whenever they can – all hand prepared with pride, passion & integrity. They do their bit for the planet too, with massive compost bins and a wormery at their farm for all green and brown waste, all tins, card, glass and plastic recycled, and their own packaging is reused as much as possible (and that which isn't can be composted, with the last little bit recycled). Brilliant all round.

Ingredients & allergens

Beef* (25%), flour* (wheat, statutory nutrients calcium, iron, niacin, thiamine), Osius Beef Bone Broth* (10%) (beef bones* (50%), filtered water, onion*, celery*, carrot*, apple cider vinegar*, bay leaf*, thyme*, tomatoes*, seaweed*) butter* (milk), onion*, carrot*, potato* , milk*, peas*, pepper*, salt, egg*

For allergens, including cereals that contain gluten, see ingredients in bold.
*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 890.0
Energy (kcal): 214.0
Protein (g): 11.0
Carbohydrate (g): 6.9
of which sugars (g): 3.7
Fat (g): 16.0
of which saturates (g): 9.4
Salt (g): 0.9

Storage & prep

Store in fridge, use by recommended use by date on back of pack.
Suitable for home freezing. Freeze on day of purchase and consume within 1 month. Once defrosted, consume within 2 days.

To oven cook from chilled:
1. Preheat oven to 160C fan/180C conventional/ Gas mark4
2. Remove all packaging and place on baking tray
3. Bake for 20 minutes or until piping hot.
4. Leave for a couple of minutes before serving.
Product not suitable for microwave.

Beef & Veg Pasty with Bone Broth, Organic, Lodge Farm Kitchen (190g)

You might also like to try...