The passion behind Mr Prempy’s stems from founders, Shadi Geris and Suminder Sandhu’s addiction to dessert and if that’s not the best reason to start a business then what is? The two wanted something sweet but not unhealthy and the answer it turned out was to think simpler. No additives, no thickening agents, no refined sugars. Instead, they handmake their gluten-free, dairy-free and vegan desserts using only natural and organic ingredients, sweetened with just the natural sugars in maple syrup.

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1715
Energy (kcal): 410
Fat (g): 28.8
of which saturates (g): 13.8
Carbohydrate (g): 36.0
of which sugars (g): 18.0
Fibre (g): 4.3
Protein (g): 8.2
Salt (g): 0.02

CASHEWS* (33.2%), water, maple syrup*, coconut oil*, date paste*, buckwheat*, desiccated coconut*, cranberries*, CASHEW nibs* (2.35%), cinnamon* (1%), turmeric powder* (1%), ginger powder (0.5%), nutmeg* (0.5%), cloves* (0.5%), orange oil* (0.5%), vanilla powder*. Made in a factory that handles PEANUTS and SESAME.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

Keep refrigerated. Once opened use by sticker date as shown on lid.

Previously frozen - not suitable for home freezing.

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card
Labels: Plastic - Pvc (Not Currently Recyclable)
Contains BPA: No