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One Pot Recipe Kit, Organic
£14.00
(£3.50 per plate)
(£3.50 per plate)
Available from 5th January
Our seasonal Recipe Kits will take a little break from 19–26 December 2025. Deliveries will start up again on 28 December 2025. If you have an order during this time, we’ll automatically move it to the next available delivery date after the 28th.
Order your organic One Pot Recipe Kit. Everything you need to make comforting and delicious vegetarian meals.
What makes me special?
- Recipe for 15th December - 18th December: Carrot, Chickpea & Potato Curry
- Hearty and nourishing. Ideal for convenient family meals or batch cooking
- Get everything ready in one pot and save time on washing up
- Packed with seasonal, organic ingredients that change every week
- Each kit includes everything you need to feed up to four people
- Including step-by-step instructions to guide you through
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
Order your organic One Pot Recipe Kit. Everything you need to make comforting and delicious vegetarian meals.
What makes me special?
- Recipe for 15th December - 18th December: Carrot, Chickpea & Potato Curry
- Hearty and nourishing. Ideal for convenient family meals or batch cooking
- Get everything ready in one pot and save time on washing up
- Packed with seasonal, organic ingredients that change every week
- Each kit includes everything you need to feed up to four people
- Including step-by-step instructions to guide you through
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
Deliveries from:
Monday 5th January
1
Tomato, Mozzarella & Red Pepper Risotto
Total: 1 hr 15 mins
Intro
This risotto is made in the oven. So not only does it save you washing up, it saves you standing and stirring time, too. You'll start by roasting wedges of onion, tomatoes and red pepper until they're soft and caramelised. Add risotto rice and vegetable stock, then bake until the rice is tender and creamy and full of Mediterranean flavour. It's finished with soft, melting mozzarella. A tasty twist on a family favourite, it's guaranteed to be a crowd pleaser.
Ingredients
-
Onion
-
Red peppers
-
Vine tomatoes
-
Garlic
-
Dried oregano
-
Risotto rice
-
Vegetable stock powder
-
Mozzarella
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 2285 | 342 |
| Energy (kcal) | 541 | 81 |
| Fat (g) | 14 | 2.1 |
| Fat - saturates (g) | 4.7 | 0.7 |
| Carbohydrates (g) | 87.5 | 13.1 |
| Carbohydrates - sugars (g) | 8.7 | 1.3 |
| Protein (g) | 13.4 | 2 |
| Salt (g) | 1.34 | 0.2 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
1
Hot & Sour Syrian-Style Lentil Stew
Total: 55 mins
Intro
This hearty veggie stew is inspired by shurba, a cosy and comforting Syrian soup that is full of spice. We've made a chunky version of this Middle Eastern stew thickened with potatoes and carrots. It's flavored with chillies, coriander, fresh ginger and turmeric – along with lots of zingy lemon. Warming and wintry but still bursting with flavours. Perfect for perking up your midweek meals.
Ingredients
-
Dried red lentils
-
Onion
-
Potatoes
-
Carrots
-
Lemons
-
Garlic
-
Ginger
-
Turmeric
-
Chillies
-
Vegetable stock powder
-
Coriander seeds
-
Bake at home petit pains
-
Flat leaf parsley
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 2689 | 359 |
| Energy (kcal) | 637 | 85 |
| Fat (g) | 12.7 | 1.7 |
| Fat - saturates (g) | 2.2 | 0.3 |
| Carbohydrates (g) | 91.4 | 12.2 |
| Carbohydrates - sugars (g) | 10.5 | 1.4 |
| Protein (g) | 33.7 | 4.5 |
| Salt (g) | 1.27 | 0.17 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.