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Stefan Aster is Nuremberg through and through. He’s devoted his working life to making the best Nuremberger gingerbread that he can, using only fresh, organic ingredients from local farmers. Passion and a love for traditional Nuremberg food is what gives Stefan’s food its unique quality.
Cane sugar*, wheat flour*, oilseeds* (hazelnuts*, almonds*, cashew kernels*), blossom honey*, chocolate* (cocoa paste*, cane sugar*, cocoa butter*, emulsifier: lecithin*), orange peel*, milk protein* (from Cow's milk), hen's egg white powder*, whole egg powder* (from chickens), spices* (contain cinnamon*), rice flour*, potato starch*, raising agents: sodium bicarbonate, potassium carbonate, waxy corn starch*, wheat gluten*, salt, rapeseed oil*, lemon juice*
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of other tree nuts, soya and seasame.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1632
Energy (kcal): 388
Fat (g): 11.3
of which saturates (g): 2.9
Carbohydrate (g): 61.8
of which sugars (g): 41.7
Protein (g): 3.0
Salt (g): 0.4
Store in cool and dry place and protect from heat.
Food contact material: GC2 carton 212 g/Polyproplen 25µ max. 2g (Recyclable)
Contains BPA: No