Nut Roast, Gluten Free (600g)
Clive's
£11.50
(£1.92 per 100g)
Unavailable
Hearty. Wholesome. Gluten-free. And vegan-friendly. A roast centrepiece, topped with toasted nuts and a sweet clementine glaze.
What makes me special?
- Serves up to 4 people
- Loaded with chestnuts, almonds, Brazils, walnuts, veggies, seeds and herbs
- Sticky-sweet clementine glaze
- Only organic ingredients
- Free from dairy and gluten. But still packed with flavour and crunch
- Simple to prepare. Just slide in the oven
- Handmade with care in Clive’s vegan bakery in Devonshire
- 100% recyclable, plastic-free packaging
What makes me special?
- Serves up to 4 people
- Loaded with chestnuts, almonds, Brazils, walnuts, veggies, seeds and herbs
- Sticky-sweet clementine glaze
- Only organic ingredients
- Free from dairy and gluten. But still packed with flavour and crunch
- Simple to prepare. Just slide in the oven
- Handmade with care in Clive’s vegan bakery in Devonshire
- 100% recyclable, plastic-free packaging
Read more
Producer
Producer
Based in the heart of the Devonshire countryside, Clive’s vegan bakery boasts an extensive range of wholemeal, puff and gluten-free pies, nut roasts, quiches and savoury tarts. Their plant-based pastry creations are vegan-friendly, organic and presented in 100% recyclable and plastic-free packaging.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 780
Energy (kcal): 187
Fat (g): 8.6
of which saturates (g): 1.8
Carbohydrate (g): 22
of which sugars (g): 7.1
Fibre (g): 3.6
Protein (g): 4.2
Salt (g): 0.7
Energy (kJ): 780
Energy (kcal): 187
Fat (g): 8.6
of which saturates (g): 1.8
Carbohydrate (g): 22
of which sugars (g): 7.1
Fibre (g): 3.6
Protein (g): 4.2
Salt (g): 0.7
Ingredients & allergens
Ingredients & allergens
Vegetables in varying proportions (47%) (sweet potato*, onion*, carrot*, CELERY*, leek*, spinach*), NUTS in varying proportions (26%) (chestnut*, BRAZIL NUT*, ALMOND*, WALNUT*), water, clementine glaze (7%) (water, clementine puree*, red wine (SULPHITES)*, agave syrup*, ginger*, garlic*, cinnamon*, five spice*), polenta*, cranberries (1.5%) (cranberry*, apple juice concentrate*, sunflower oil*), pumpkin seeds*, sunflower seeds*, bouillon (salt, rice flour*, onion*, parsnip*, carrot*, olive oil*, turmeric*, parsley*), sunflower oil*, tomato puree*, tamari (water, SOYA bean*, salt), herbs & spices*, MUSTARD seed*, sea salt.
May contain traces of Peanuts & Sesame.
* = Produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of Peanuts & Sesame.
* = Produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
This product is supplied chilled, should be stored at temperature less than 5°C.
Suitable for home freezing. If frozen, store in freezer > -18°C and consume within 3 months of use by date. Once defrosted, use within 3 days.
Place nut roast on a baking tray in the centre of a pre-heated oven. From chilled: 180°C/Fan 160°C/Gas Mark 4 - 20-25 mins. From frozen: 180°C/Fan 160°C/Gas Mark 5 40-45 mins. Allow to rest for a few minutes - then enjoy!
Suitable for home freezing. If frozen, store in freezer > -18°C and consume within 3 months of use by date. Once defrosted, use within 3 days.
Place nut roast on a baking tray in the centre of a pre-heated oven. From chilled: 180°C/Fan 160°C/Gas Mark 4 - 20-25 mins. From frozen: 180°C/Fan 160°C/Gas Mark 5 40-45 mins. Allow to rest for a few minutes - then enjoy!