Natural Yogurt, Organic, Yeo Valley (4 x 120g)

£2.05
(42.7p per 100g)

The original Yeo Valley organic yogurt. They’ve been making it for donkey’s (well, they’ve been making it for you and me). Made with smooth, organic milk from happy cows, their milk’s only 3.9% fat, and has three probiotic live cultures.

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Producer

Yeo Valley has been making yogurts since 1974, and put their experience to good use when they started making organic yogurts in 1993, with milk from the Organic Milk Suppliers' Cooperative. Since 1996 Yeo Valley have run a dedicated organic dairy, near Cannington in Somerset. It is set in 28 acres of organic farmland, by the beautiful Quantock Hills.

Ingredients & allergens

Natural yogurt [Milk] * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. Suitable for Vegetarians.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 344 Energy (kcal): 82 Protein (g): 5.1 Carbohydrate (g): 5.6 of which sugars (g): 5.6 Fat (g): 4.2 of which saturates (g): 2.9 Salt (g): 0.1

Storage & prep

All our yogurt should be kept refrigerated. Not suitable for home freezing.

Packaging

Food Contact Material: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PS, non-black (Recyclable - Check local facilities)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Natural Yogurt, Organic, Yeo Valley (4 x 120g)

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