A lip-smackingly good natural live yoghurt, this organic delight is made from the rich milk of Brown Cow Organic’s Guernsey dairy herd. It’s creamy, thick, and super satisfying. Have it by itself or load it with fruit or a drizzle of honey for an instant pud. And in this bigger jar, there’s a whole lot more of this organic delight to go around.
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Producer
Hugh Fearnley-Whittingstall established River Cottage in 2004, after the success of his iconic Channel 4 programme Escape to River Cottage. A fixture on the British food scene, the River Cottage team are passionate about food integrity and promoting local, organic and sustainable produce.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 327 Energy (kcal): 78 Protein (g): 4.8 Carbohydrate (g): 6.4 of which sugars (g): 5.2 Fat (g): 3.7 of which saturates (g): 2.8 Salt (g): 0.1
Ingredients & allergens
Wholemilk*. Live cultures
For allergens see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Once opened consume within 3 days.
Packaging
Food Contact Material: GLASS (Recyclable - Widely recyclable)Lid/Cap: METAL - Aluminium (Recyclable - Widely recyclable)Labels: Plastic Coated PaperContains BPA: No - does not contain BPA