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Naked XL Extra Firm Tofu, Organic, The Tofoo Co. (450g)

Naked XL Extra Firm Tofu, Organic, The Tofoo Co. (450g)

£3.60
(80p per 100g)
Organic Vegan GlutenFree DairyFree

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Organic tofu, without a stitch on. It’s not as rude as it sounds either – in fact it’s a good source of protein making it really rather wholesome stuff! This is an extra-large block of The Tofoo Co’s speciality bean curd, unflavoured to allow you to really work magic in the kitchen. It’s perfect for stir-fries, fajitas and even an enchilada or two.
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Producer

We’re sure the people at The Tofoo Co. won’t mind it when we say that they’re absolutely fanatical about organic tofu. Since 1999, they’ve been hand-making their magic curds in small batches up Yorkshire way. While that might not be the traditional heart of the tofu industry, they still make their speciality in the traditional way, to their own secret recipe.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 512
Energy (kcal): 123
Fat (g): 6.9
of which saturates (g): 1.0
Carbohydrate (g): 2.9
of which sugars (g): 0.7
Fibre (g): 0.9
Protein (g): 12.6
Salt (g): 0.1

Ingredients & allergens

Water, Soya Beans* (31%), Nigari

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Drain. No need to press - we're special like that. Chop, cook, enjoy. To fry: heat 1tbsp oil in a pan and fry for five minutes, turning frequently. To bake: toss in a little oil and bake on a tray for 20-25 mins at 180 / 160 fan.

Packaging

Food Contact Material: PLASTIC - LDPE, non-black (Not Currently Recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Turn it into one of these

Ginger & Maple Roasted Squash with Brown Basmati Rice
Ginger & Maple Roasted Squash with Brown Basmati Rice
Cooking time
60 mins
Vegetarians
Vegans

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