Enhance your home cooking with Kallo’s organic Mushroom Stock Cubes, packed with the rich, umami flavours of organic mushrooms and carefully selected herbs. Crafted from natural ingredients, these vegan-friendly cubes are gluten-free, lactose-free and made without any artificial colours, flavours or preservatives. Try crumbing your stock cubes into stews, soups and casseroles for a rich, savoury taste.
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Producer
Pure, simple and free of artificial additives and nasties - these have always been the criteria for Kallo's products. Kallo started as a family business more than 20 years and they now own the Whole Earth brand, founded by Craig Sams (the organic pioneer who set up Green & Black's).
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 28 Energy (kcal): 7 Fat (g): 0.5 of which saturates (g): 0.3 Carbohydrate (g): 0.5 of which sugars (g): 0.0 Protein (g): 0.1 Salt (g): 0.9
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Celery
*= produced to organic standards.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place. Dissolve one Kallo Organic Mushroom Stock Cube in 500ml of boiling water and add to recipe.
Packaging
Food Contact Material: Metal - Aluminium (Not Currently Recyclable) Lid/Cap: Paper/Card (Recyclable) Contains BPA: No