Nature’s Path are quite new to the UK. They started making cereals with the philosophy: ‘always leave the soil better than you found it’ which was coined by founder Arran Stephens. This has helped Nature's Path become the UK’s favourite ‘free from’ cereals, along with being zero waste certified and only using recyclable packaging and veg-based inks. On top of all that their food is, quite frankly, incredible and these are the UK’s bestselling gluten free cereals.

Nutritional Information per 100g/ml Energy (kJ): 1673.0 Energy (kcal): 400.0 Protein (g): 10.0 Carbohydrate (g): 80.0, of which sugars (g): 13.3 Fat (g): 3.3, of which saturates (g) 0.5 Salt (g): 1.1

Corn meal*, Corn flour*, Raw cane sugar*, Flaxseed* (5%), Buckwheat flour*, Quinoa (4%)*, Amaranth* (2%), Sea salt, Antioxidant: tocopherol-rich extract.

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of peanuts, nuts and soy.

Keep in a cool, dry place. Serving suggestion: pour into bowl and add milk or yoghurt if required. Can also be eaten dry.

Food Contact Material: PLASTIC - HDPE, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA