Melbury, Organic, Woodlands Dairy (140g)

Melbury, Organic, Woodlands Dairy (140g)

£4.50
(£3.21 per 100g)
Organic Vegetarian

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1
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A superb tasting organic cheese named after the farm on which the sheep’s milk is produced. This hard cheese has a distinctive taste and texture, and matches the quality (and popularity!) of Woodlands Dairy’s award-winning yoghurts. In fact, it took away a Silver Medal at the Royal Bath & West Show’s British Cheese Awards in the last few years. Hats off.
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Producer

Woodlands is a family-owned business that's set in the idyllic and picturesque surroundings of the Dorset countryside. The welfare of their flock of sheep is the most important thing in the world to them, it's where they get that beautiful bursting-with-vitamin milk from to make all of their amazing pots of yoghurt. They have a grand pasture to graze on year-round, and when it gets a bit too chilly for them, they're brought into large, comfy sheds to stay warm.

Ingredients & allergens

Pasteurised sheeps milk*, salt rennet (vegetarian)

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1629
Energy (kcal): 393
Protein (g): 24.9
Carbohydrate (g): 3.3
of which sugars (g): 0.1
Fat (g): 30.9
of which saturates (g): 23.0
Salt (g): 2.0

Storage & prep

Keep refrigerated 0C-5C. Once opened, consume within 7 days. Not suitable for freezing

Packaging

Food contact material: PA/PE film (Not currently recyclable or compostable)
Contains BPA: No

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