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Zaytoun show that hard work and delicious food can change lives. This social enterprise was founded in 2004 to support resilient Palestinian famers, putting up payment before even the first bottles of olive oil left the groves. Hundreds of happy customers and many years later, Zaytoun’s range has grown, becoming the first to bring a Fairtrade olive oil to UK shores in the process. Their dedication to the artisanal craft of Palestinian food celebrates its makers, and Zaytoun even lead yearly trips to meet these skilled growers and makers. There’s no better proof that food brings people together than that.
Ingredients: Bulgur wheat*, wholemeal wheat flour*, salt, water.
For allergens, including cereals containing gluten, see ingredients in bold
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1449
Energy (kcal): 343
Protein (g): 12.6
Carbohydrate (g): 63.0
of which sugars (g): 5.4
Fat (g): 2.3
of which saturates (g): 0.5
Salt (g): 1.5
Store in a cool, dry place. To prepare, rinse contents of pack in cold water. Steam for 20 minutes OR add 350ml of stock or water, bring to the boil and simmer for 12-15 minutes.
Food contact material: PP (Recyclable - Check local facilities)
Sleeves/wraps/seals: Card (Recyclable - Widely recyclable)
Contains BPA: No