Organic Limited Edition Witheridge in Hay, Nettlebed Creamery (150g)
Limited Edition Witheridge in Hay (150g)
Nettlebed Creamery
£6.95
(£4.63 per 100g)
Unavailable
A semi-hard cheese made using milk from cows fed on a grass-rich diet. This delicious Witheridge in Hay is limited edition and only available for a short period.
What makes me special?
- Aged in hay to give the cheese a subtle, grassy flavour and help retain moisture - Similar to a mature cheddar with sweet, umami notes of an Alpine Cheese - Perfect for adding to your cheeseboard and enjoying with some organic crackers - Winner of three Great Taste Stars and a Supreme Champion award at the Virtual Cheese Awards 2024 - Delivered sustainably to your door, with zero air miles and zero pointless plastic - Part of our limited edition cheese range - When this one is finished, you'll be introduced to another delicious limited edition cheese
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Producer
Working together with the environment and the seasons, Nettlebed Creamery make delicious, handmade organic cheese, with lovely milk from happy, local dairy herds. A truly passionate bunch, their goal is to change the world one cheese at a time. They’re well on their way.
Nutrition
Nutritional Information - typical values per 100g/ml Energy (kJ): 1531 Energy (kcal): 369 Fat (g): 30.8 of which saturates (g): 20.02 Carbohydrate (g): 1.1 of which sugars (g): 0.1 Fibre (g): 1 Protein (g): 21.9 Salt (g): 2.65
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated. Serve at room temperature.
Packaging
Food contact material: Plastic - Other (Recyclable - Widely recyclable) Lid/Cap: Paper/Card (Recyclable - Widely recyclable) Contains BPA: No