Lentils, Organic, Monjardin (325g) | Abel & Cole

Lentils, Organic, Monjardin (325g)

Spend over £25 and save £5 on pantry products
£2.75
(84.6p per 100g)
Organic Vegan
-
1
+
Slow and steady wins the race when it comes to Monjardin’s organic cooked lentils. Taking care and time in the preparation results in a rich, stock-like liquid to keep the pulses fresh. That means that they’re ready to tip right into your stews, curries and other dishes that need a little plant-based protein power. No time to soak overnight? No problem!
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Producer

For over fifty years, Monjardin have been jarring and canning the best organic veggies and pulses money can buy. It all began with José Salcedo Soria, in San Adrián, Navarra, and his tradition of carefully taste-testing each batch of beans before sending them off to be prepped for you lives on to this day.

Ingredients & allergens

Lentils*, Water, Sea salt, Ascorbic acid.

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 310
Energy (kcal): 74
Protein (g): 6.3
Carbohydrate (g): 11.4
of which sugars (g): 0.7
Fat (g): 0.2
of which saturates (g): 0.0
Salt (g): 0.4

Storage & prep

Keep in a cool and dry place. Once opened keep refrigerated and consume within 3 days. Ready to eat.

To cook: Try a dish of Monjardin Organic Lentils combined with spicy chorizos and Spanish fritada tomato - pepper sauce.

Packaging

Food contact material: Glass (Recyclable)
Lid/Cap: Aluminium (Recyclable)
Contains BPA: No

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