Lentil & Kale Ragout with Cranberry Tart, Organic, Clive's (190g)

£3.50
(£1.84 per 100g)

A wonderfully tasty and hearty tart, with the distinct flavour of super good-for-you kale and a touch of sweetness from the cranberries, combine to make a rich eating experience. These vegan tarts are made with okara which is derived from soy milk and tofu production and is often wasted. Clive's use it to give the tarts their soft ‘quiche like’ texture.

Read More Read Less

Producer

Clive's is the home of truly tasty organic "free from" foods. From out of the converted woollen mill in Buckfastleigh where they're based, they make lovely gluten free pies and vegan and vegetarian pies, sourcing locally wherever possible and packing their things with the best ingredients. It goes without saying that there are no artificial flavours or preservaties involved. They're a true testament that "free from" foods in no way compromises taste or flavour.

Ingredients

*lentil (20%), water, *gluten free flours (*rice, *potatoe, *maize, *buckwheat), *onion (12%), *kale (10%), *soya milk (water, *soya beans), *sustainably sourced palm oil, *cranberry (5%), *okara(soya), *sunflower oil, *garlic (0.8%), *bouillon (salt, *rice flour, *onion, *parsnip, *carrot, *olive oil, *turmeric, *parsley), salt, *cider vinegar, *yeast flakes, *apple juice concentrate, *herbs and *spices, *tomato puree. *approved organic

*= produced to organic standards.
For allergens, please see ingredients in bold.

Nutrition

Nutritional Information per 100g/ml:
Energy (kJ): 909
Energy (kcal): 217
Protein (g): 4.8
Carbohydrate (g): 20.9
of which sugars (g): 5.5
Fat (g): 11.9
of which saturates (g): 4.2
Salt (g): 1.3

Storage & prep

Store in chiller/fridge.

Lentil & Kale Ragout with Cranberry Tart, Organic, Clive's (190g)

You might also like to try...