Lemon Melts, Organic, Island Bakery (133g)

Lemon Melts, Organic, Island Bakery (133g)

(£2.59 per 100g)
Organic Vegetarian

Available from 4th October

What’s better than a gorgeous biscuit dunked in chocolate, especially white chocolate with lemon? Well, when they’re sustainable biscuits too. Windmills power the lights at Island Bakery and the ovens use local wood that otherwise goes to waste.
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Joe and Dawn Reade set up Island Bakery on the Isle of Mull. Their mission? To bring you the most delicious organic biscuits. They are the only bakery in the world using sustainably-sourced woodchip to heat the ovens that bake their biscuits. Love, care for the environment and biscuits. Who needs anything else?

Ingredients & allergens

Wheat flour* (Wheat flour*, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate*30% (Sugar* Cocoa Butter*, Whole Milk Powder*, Emulsifier: Soya Lecithin*), Butter* (Milk), Sugar*, Invert Sugar Syrup*, Lemon Oil* 1%, Sea Salt, Raising Agent: Ammonium Carbonate. 

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of peanuts and nuts.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 2079
Energy (kcal): 496
Protein (g): 6.2
Carbohydrate (g): 59.0
of which sugars (g): 27.0
Fat (g): 27.0
of which saturates (g): 17 .0
Salt (g):1.0

Storage & prep

Cool (<25c), dry and away from strong odour and direct sunlight. Not suitable for home freezing.


Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Labels: Cardboard Carton
Contais BPA: No - does not contain BPA


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