Lemon & Ginger Jun Kombucha, Organic, Loving Foods (330ml)

(90.9p per 100ml)
Organic Vegetarian

If Loving Foods’ organic jun wasn’t already refreshing and revitalising enough, try it with a kick of ginger and a twist of lemon. Jun uses honey instead of sugar for fermentation here with a SCOBY (symbiotic culture of bacteria and yeast) that packs plenty of goodness for your gut health. Loving Foods mix this with double-filtered water, soothing organic green tea, and naturally sweet honey for a jun-believable fusion (sorry) of fresh citrus and warming ginger. It’ll help put a pep in your step and some fire in your belly.

To avoid over fermentation, this kombucha must be stored chilled.
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Founded in 2016 by family trio Mendel, Faye and Adam, Loving Foods craft a range of organic, gut-friendly pickles, juices and sauces. From sparkling kombuchas to tangy kimchis and sauerkrauts, all of their fermented delights are made locally from natural ingredients, at their eco-friendly base in Manchester. Everything is handmade in small batches and fermented for a minimum of three weeks, for the best, 100% raw and unpasteurised flavour.

Ingredients & allergens

Filtered Water, Green Tea*, Honey*, Lemon* (3.6%), Ginger* (1.6%), Jun Culture

*= Produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml
Energy (kJ): 42
Energy (kcal): 10
Fat (g): 0.0
of which saturates (g): 0.0
Carbohydrate (g): 2.0
of which sugars (g): 2.0
Protein (g): 0.6
Salt (g): 0.0

Storage & prep

Keep refrigerated. Use within 15 days of opening.


Food Contact Material: GLASS (Recyclable - Widely recyclable)
Lid/Cap: Tin Plate & PVC
Labels: Paper
Contains BPA: No - does not contain BPA


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