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Buffalo Mozzarella (125g)
Laverstoke Park Farm
£2.85
(£2.28 per 100g)
Unavailable
You probably know buffalo mozzarella as that most delightful of soft cheeses from southern Italy. Well, this organic buffalo mozzarella is from the UK – and the first one, at that. Smooth, delicate, subtly tangy and full of rich flavour, dolloped onto your pizzas it becomes gorgeously gooey, Or, partnered with tomatoes and some balsamic and olive oil, you’ll have yourself a beautiful salad. There’s nothing quite like it.
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Producer
Jody Scheckter at Laverstoke Farm wanted the tastiest, healthiest food for his family, without any compromise. So he’s created a biodynamic farm with a micro-biology lab that tests the compost and compost teas for the proper balance of good bacteria and fungi. It all comes from the belief that biodiversity is needed for a healthy natural environment and that slow growing plants taste better. After all, patience is a virtue.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 1269 Energy (kcal): 306 Protein (g): 15.0 Carbohydrate (g): 1.8 of which sugars (g): 0.5 Fat (g): 27.0 of which saturates (g): 16.0 Salt (g): 0.6
For allergens, including cereals containing gluten, see ingredients in bold
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Refrigerate under 5 degrees. Consumer within 3 days of opening. Bring up to room temperature naturally and drain. Not suitable for home freezing.
Packaging
Food Contact Material: PLASTIC - Other (Not Currently Recyclable)Contais BPA: No - does not contain BPA