Lamb Chops (500g)
Daylesford
10% off£17.55£19.50
(£3.51 per 100g)
Daylesford’s organic Lamb Chops can make a dinner in all manner of ways. The high fat content means that they’re juicy and tender however you cook them, whether that’s sizzling in a pan, chargrilled or slowly stewed. These chops come from Daylesford’s heritage herd of lambs that are given a life of outdoor grazing on lush green pasture.
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Nutrition
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 1014
Energy (kcal): 244
Protein (g): 18.5
Carbohydrate (g): 0.0
of which sugars (g): 0.0
Fat (g): 18.9
of which saturates (g): 9.6
Salt (g): 0.3
Energy (kJ): 1014
Energy (kcal): 244
Protein (g): 18.5
Carbohydrate (g): 0.0
of which sugars (g): 0.0
Fat (g): 18.9
of which saturates (g): 9.6
Salt (g): 0.3
Ingredients & allergens
Ingredients & allergens
Lamb 100%*
*= Produced to organnic standards
*= Produced to organnic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated <5°C. Consume within 1 day of opening.
Suitable for freezing. Freeze on day of delivery, and use within one month. Defrost thoroughly and use within 24 hours, do not refreeze once thawed.
Suitable for oven cooking. Times may vary depending on oven. For Pan Fry: Season meat and cook in a searing hot pan with a little oil for 10 - 15 minutes turning occasionally until browned to your liking. Rest for 2-3 mins before serving. Always Ensure meat is thoroughly cooked before serving.
Suitable for freezing. Freeze on day of delivery, and use within one month. Defrost thoroughly and use within 24 hours, do not refreeze once thawed.
Suitable for oven cooking. Times may vary depending on oven. For Pan Fry: Season meat and cook in a searing hot pan with a little oil for 10 - 15 minutes turning occasionally until browned to your liking. Rest for 2-3 mins before serving. Always Ensure meat is thoroughly cooked before serving.
Packaging
Packaging
Food Contact Material: PLASTIC - Other (Not Currently Recyclable)Lid/Cap: PAPER/CARD (Recyclable - Widely recyclable)Sleeves/Wraps/Seals: Gloss paperLabels: Food grade polypropyleneContais BPA: No - does not contain BPA