Enjoy a crisp, cold glass of this award-winning, organic Paul Mas Le Rosé Bio on a summer evening, and bask in the fresh, fruity notes of plum, blueberry and black cherry. With a copper-gold colour and expressive rose gold highlights, this delicious rosé comes from the Languedoc region in France, and pairs beautifully with lean fish dishes or spaghetti with a caper and tomato sauce.
Silver Medal - International Wine Challenge (IWC) 2022
Grape: Grenache, Cinsault, Caladoc Region: Vin de Pays, France Vineyard: Paul Mas Vintage: 2022 ABV: 12.5%
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Ingredients & allergens
Grapes*, Yeast. Contains Sulphites.
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards.
Please note - every effort is taken to ensure the vintage and ABV displayed on this page is the vintage and ABV supplied, but due to constantly refreshed stock these may vary.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Store in a cool, dry place.
Packaging
Food contact material: Glass (Recyclable) Lid/Cap: Cork (Recyclable) Sleeves/wraps/seals: Metal - Aluminium Labels: Paper/Card (Recyclable) Contains BPA: No