Acorn-Fed Ibérico Loin, Pata Negra (70g)
Beher
£7.50
(£1.07 per 10g)
Unavailable
An intensely flavoured Spanish cured loin, also known as Lomo. Seasoned with organic spices and paprika. And crafted with lean organic meat.
What makes me special?
- An intense red, cured Spanish charcuterie. Made from pork tenderloin
- Soft and tender in texture
- From 100% acorn-fed, organic Iberian pigs
- Each pack bears the pata negra – a special label given only to the best jamón ibérico. The phrase refers to the black hooves of certain pigs
- A unique flavour from a slow, controlled artisanal curing process
- Best enjoyed as part of a charcuterie board along with delicate cheeses. Or added to the top of pizza
What makes me special?
- An intense red, cured Spanish charcuterie. Made from pork tenderloin
- Soft and tender in texture
- From 100% acorn-fed, organic Iberian pigs
- Each pack bears the pata negra – a special label given only to the best jamón ibérico. The phrase refers to the black hooves of certain pigs
- A unique flavour from a slow, controlled artisanal curing process
- Best enjoyed as part of a charcuterie board along with delicate cheeses. Or added to the top of pizza
Read more
Producer
Producer
Dating back to the 1930s, Beher – a family-run business - have been making top-quality Iberian cured meats over four generations. Keeping the essence and respect for tradition alive for almost a century. From breeding and raising their Iberian flocks on organic pastures, to the artisanal processing and curing of their sausages and meats – everything is done with the utmost care and attention to detail. Today, their organic Iberian pork is sold the world over and recognised by many industry awards.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1711
Energy (kcal): 412
Fat (g): 30.8
of which saturates (g): 11.5
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 1
Protein (g): 33.6
Salt (g): 4.22
Energy (kJ): 1711
Energy (kcal): 412
Fat (g): 30.8
of which saturates (g): 11.5
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g): 1
Protein (g): 33.6
Salt (g): 4.22
Ingredients & allergens
Ingredients & allergens
Acorn-fed 100% Iberico organic loin*, salt, paprika*, garlic* and oregano*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Store at <7ºC. 365 days in storage between 2 and 7ºC. Not suitable for home freezing.
Packaging
Packaging
Food contact material: Plastic - Ldpe, Non-Black (Recyclable - Widely recyclable)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No