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Available from 7th February
Working together with the environment and the seasons, Nettlebed Creamery make delicious, handmade organic cheese, with lovely milk from happy, local dairy herds. A truly passionate bunch, their goal is to change the world one cheese at a time. They’re well on their way.
Pasteurised cows milk*, starter cultures, rennet, salt
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 1439
Energy (kcal): 347
Protein (g): 21.7
Carbohydrate (g): 0.9
of which sugars (g): 0.9
Fat (g): 23.4
of which saturates (g): 15.0
Salt (g): 1.4
Keep refrigerated, not suitable for home freezing.
Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA