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The Weavers have been tending their land in the Cotswolds for three generations now, through traditional methods of organic farming. They know that if their land is kept pristine, and their animals are happy, their cheese will be rather excellent. All of their brilliant know-how helps too, of course.
Cheese (cows Milk*), Vegetable Rennet, Cultures, Salt
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
Nutritional Information per 100g/ml
Energy (kJ): 1700
Energy (kcal): 410
Protein (g): 25.0
Carbohydrate (g): 0.1
of which sugars (g): 0.0
Fat (g): 34.0
of which saturates (g): 20.6
Salt (g): 1.8
Keep refrigerated at 5C and consume within 5 days of opening. Not suitable for home freezing.
Food contact material: Wax coated vaccume bag (Unknown)
Contains BPA: No