Farmhouse Mature Cheddar, Organic, Green's of Glastonbury (350g)
£4.25 (£1.21 per 100g)
Aged 9 months and full of nutty, sweet flavour, Green’s Farmhouse organic cheddar takes everyday cheddar up a notch (or ten). With awards to fill a mantle, it helps our theory that this organic cheddar truly is one of a kind.
Country of Origin - England
Read MoreRead Less
Producer
Richard Green is a fourth generation cheesemaker, his family making up the milky stuff on the same site since 1920, so Richard has a real whey with cheese.
Ingredients & allergens
Milk* (98%), Salt, Lactic culture, Vegetarian Rennet
* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
Suitable for Vegetarians.
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 1700
Energy (kcal): 410
Protein (g): 25
Carbohydrate (g): 0.1
Fat (g): 34.4
Cracking organic cheese
Traditional methods of cheese making, beautiful organic milk... With over 50 different kinds, we've something to please even the most discerning organic cheese lover.