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Richard Green is a fourth generation cheesemaker, his family making up the milky stuff on the same site since 1920, so Richard has a real whey with cheese.
Milk* (98%), Starter culture, Vegetarian rennet, Salt, Annatto * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. Suitable for Vegetarians
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml Energy (kJ): 1,666.0 Energy (kcal): 401.0 Protein (g): 26.0 Carbohydrate (g): 0.1 Fat (g): 33.0
Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)Labels: colour printed paperContais BPA: No - does not contain BPA