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Panos Manuelides sure knows great Greek food when he tastes it. From his humble beginnings selling lovely olives from a stall on Portobello Road, he’s gone on to put together an unbeatable, wide-ranging, absolutely delicious selection of Greek cuisine. The bods at Odysea source locally, with quality always being their number one priority. Coupled with the deep knowledge Panos has of his homeland’s cuisine, you can be sure you’re getting as authentic a taste of the Med as can be with any of Odysea’s brilliant food.
Pasteurised Goat's Milk*, Live Cultures: Debaryomyces hansenii, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar, diacetylactis, Leuconostoc, Streptococcus thermophilus
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 262
Energy (kcal): 63
Protein (g): 4.4
Carbohydrate (g): 5.2
of which sugars (g): 4.0
Fat (g): 2.7
of which saturates (g): 1.9
Salt (g): 0.2
Shake well before opening and consume within 5 days. Not suitable for home freezing.
Food Contact Material: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)Lid/Cap: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA