Gnocchi, Gluten-Free, Organic, Rossi (350g)

Gnocchi, Gluten-Free, Organic, Rossi (350g)

£3.40
(97.1p per 100g)

Hurrah! Rossi now have a version of their fantastic organic gnocchi that’s gluten free AND vegan. Our Rossi man-in-the-know, Stefano, says he prefers this stuff to the gluten-full version because you feel so much lighter after it. Winner.

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Producer

Pasta Fresca Rossi have been making their artisan organic pastas in Modena since 1955. They choose their ingredients from markets in and around Modena for an authentic Italian taste. Rossi craft every detail of their food to have the best in flavour, quality of ingredients and the perfect balance of pasta and filling.

Ingredients & allergens

Mashed potatoes* (85%) (water, potato flakes* [potato flakes*, rosemary extract*]), Corn flour*, Potato starch*, Salt, Rice flour*

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 578.0 Energy (kcal): 136.0 Protein (g): 1.9 Carbohydrate (g): 31.4, of which sugars (g): 0.2 Fat (g): 0.3, of which saturates (g) 0.1 Salt (g): 1.2

Gnocchi, Gluten-Free, Organic, Rossi (350g)

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