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Award Winning gluten free sourdough good grain bakery

Gluten-Free Sourdough, Unsliced, Organic, Good Grain Bakery (550g)

£5.60
(£1.12 per 100g)
Organic Vegan GlutenFree

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Serve yourself a slice of the Good Grain Bakery’s delicious, organic Gluten-Free Sourdough for the perfect, wholesome brunch. While their handcrafted loaves do not contain gluten, wheat, egg, dairy, nuts or preservatives, they never compromise on taste or texture. Each morsel has a fantastic crumb structure and a real depth of flavour, developed through the bakery’s careful fermentation process.

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Producer

Tara Taylor is the brains, the heart, and the soul behind the Good Grain Bakery. She really wasn't satisfied with the bland gluten-free and vegan breads that she'd come across over the years for her family and friends, so decided to take matters into her own hands. The result is beautiful bread that's free from preservatives and baked completely fresh in her certified organic bakery in west London.

Ingredients & allergens

Water, Organic gluten free flour* (organic tapioca starch*, organic brown rice flour* , organic potato starch* , organic maize flour*, organic quinoa flour*), organic quinoa flour*, organic buckwheat flour*, organic brown rice flour*, organic rapeseed oil*, organic psyllium husk powder*, salt.

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1017
Energy (kcal): 244
Fat (g): 4.9
of which saturates (g): 0.4
Carbohydrate (g): 46.1
of which sugars (g): 1.7
Fibre (g):3.6
Protein (g):4
Salt (g): 1.78

Storage

Store in a cool, dry place.
Suitable for home freezing.

We guarantee that your bakery order will have a minimum of 3 days before its expiry date, including the day you have it delivered.

Packaging

Food contact material: Plastic - Lldpe (Recyclable - Check local facilities)
Lid/Cap: Plastic - Pp, Non-Black (Recyclable - Check local facilities)
Contains BPA: No

Turn it into one of these

Gluten-Free Panzanella
Gluten-Free Panzanella
Cooking time
35 mins
Serves
4-6 people
Gluten-free diets

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