Fascinated with fermentation, Nicola Hart founded Aqua De Madre back in 2017. Using top-quality, sustainably sourced ingredients, they create delicious drinks that are good for your gut and taste amazing too. Crafting everything from their brewery in London, Aqua De Madre aim to make a positive impact around the world – donating 1% of their profits to female-focused charities. Like us, Aqua De Madre are also a certified B Corp, meaning each glass of their water kefir makes a positive impact on people and the planet.

Nutritional Information - typical values per 100g/ml
Energy (kJ): 44
Energy (kcal): 11
Fat (g): 0.1
of which saturates (g): 0
Carbohydrate (g): 0.5
of which sugars (g): 0.5
Fibre (g):0
Protein (g):0.4
Salt (g): 0.01

Filtered water, pressed ginger juice*, pressed turmeric juice*, lemon juice*, agave syrup*, cane sugar* & black pepper oil*, Bacillus subtilis.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

Contains trace amounts of alcohol due to fermentation. Not suitable for consumption by children or during pregnancy.

Keep refridgerated between 4 - 7 degrees. Shake well before drinking. Not suitable for home freezing

Food contact material: Glass (Recyclable - Widely recyclable)
Lid/Cap: Metal - Aluminium (Recyclable - Widely recyclable)
Contains BPA: No