Farmhouse Vegan Cheese Alternative (120g)
Kinda Co.
£7.00
(£5.83 per 100g)
Unavailable
Dairy-free, organic cheese. Tangy, with a cheddar-inspired flavour. Crafted from cashews and miso.
What makes me special?
- Popular, farmhouse flavour
- Handmade by Kinda Co. in Somerset
- Delicious in sandwiches or on a dairy-free cheeseboard
What makes me special?
- Popular, farmhouse flavour
- Handmade by Kinda Co. in Somerset
- Delicious in sandwiches or on a dairy-free cheeseboard
Read more
Producer
Producer
Kinda Co. make dairy-free cheese and spreads. And they’re award-winning. Founded in 2017 by life-long cheese addict gone dairy-free, Ellie, this innovative plant-based business started life in a tiny London flat. Since then, they’ve gone on to make 14 different varieties of dairy-free cheese. Five of which have won Great Taste awards. All of their products are handcrafted in Somerset with natural ingredients.
Nutrition
Nutrition
Nutritional Information - typical values per 100g/ml
Energy (kJ): 2192
Energy (kcal): 531
Fat (g): 49
of which saturates (g): 26
Carbohydrate (g): 12
of which sugars (g): 3.1
Fibre (g):0
Protein (g):11
Salt (g): 1.8
Energy (kJ): 2192
Energy (kcal): 531
Fat (g): 49
of which saturates (g): 26
Carbohydrate (g): 12
of which sugars (g): 3.1
Fibre (g):0
Protein (g):11
Salt (g): 1.8
Ingredients & allergens
Ingredients & allergens
Cashew Nuts* (59%), Unflavoured Coconut Oil*, Miso* (Whole Soy Beans*(47%), Cultured brown Rice*(33%, Sea Salt, Water), Water, Nutritional Yeast*, Natural Culture*, Salt, Acidity Regulator (Citric Acid), Onion Powder*.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Keep refrigerated. Once open used within 4 days. Cheeseboard: Serve cold straight from the fridge for a firm texture
Grated: Freeze for a few hours and grate from frozen
Meals: Melt into pasta or mashed potato to add a cheesy flavour
Spread: Enjoy at room temperature for a soft texture.
Suitable for home freezing. Freeze on day of purchase and use within 6 months.
Grated: Freeze for a few hours and grate from frozen
Meals: Melt into pasta or mashed potato to add a cheesy flavour
Spread: Enjoy at room temperature for a soft texture.
Suitable for home freezing. Freeze on day of purchase and use within 6 months.
Packaging
Packaging
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Lid/Cap:Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Sleeves/wraps/seals:Paper/Card (0)
Contains BPA:No
Lid/Cap:Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Sleeves/wraps/seals:Paper/Card (0)
Contains BPA:No