Extra Virgin Olive Oil from Spain (500ml)
Abel & Cole
£7.50
(£1.50 per 100ml)
Unavailable
Everything tastes better with a liberal glug of top notch Extra Virgin Olive Oil. Made from a blend of picuda, picual and hojiblanca olives; this is the perfect companion to salads, risottos, fish or the classic crusty bread and Balsamic vinegar combo. A delicate cold-pressed oil with fruity notes and an earthy character, with a nose of olives and a long, lubricating olive finish. It is made from 100% organic olives after all.
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Producer
Producer
Almazaras de la Subbetica is a cooperative of around 4000 farmers based near Cordoba in Andalusia. They've been squeezing the very best out of organic olives since 2007, but the founders bring 60 year's experience each to the exact science of making world class oils. This expertise was recognised when they were crowned this year's international olive oil mill of the year.
Nutrition
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 3700
Energy (kcal): 880
Protein (g): 0.0
Carbohydrate (g): 0.0
of which sugars (g): 0.0
Fat (g): 100
of which saturates (g): 15.0
Salt (g): 0.0
Energy (kJ): 3700
Energy (kcal): 880
Protein (g): 0.0
Carbohydrate (g): 0.0
of which sugars (g): 0.0
Fat (g): 100
of which saturates (g): 15.0
Salt (g): 0.0
Ingredients & allergens
Ingredients & allergens
100% Extra virgin olive oil
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Storage & prep
Store away from sources of heat and light.
Packaging
Packaging
Food Contact Material: GLASS (Recyclable - Widely recyclable)Lid/Cap: PlasticContais BPA: No - does not contain BPA