Traditional, fresh egg tagliatelle makes the ideal dinner when muddled up with a rich tomato sauce, or your favourite seafood. This rustic specialty of the Italian food experts at Rossi will make any mealtime an effortless crowd-pleaser.
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Producer
Pasta Fresca Rossi have been making their artisan organic pastas in Modena since 1955. They choose their ingredients from markets in and around Modena for an authentic Italian taste. Rossi craft every detail of their food to have the best in flavour, quality of ingredients and the perfect balance of pasta and filling.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 1176 Energy (kcal): 278 Protein (g): 12 Carbohydrate (g): 51.0 of which sugars (g): 1.8 Fat (g): 2.2 of which saturates (g): 0.6 Salt (g): 0.07
Ingredients & allergens
Durum WHEAT semolina* , EGGS*(15% of the total), water. Dusted with rice flour*
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of nuts, milk and soya.
*= produced to organic standards
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items.
Storage & prep
Keep refrigerated between 0-4C. Suitable for home freezing, once defrosted consume immediately. To cook, add to boiling water for 3 minutes. Once opened consume within 2 days.
Packaging
Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)Labels: PAPER/CARD (Recyclable - Widely recyclable)Contains BPA: No - does not contain BPA